A delicious take on the traditional Thanks Giving dessert Pecan Pie, with an almond crust this dessert is make with gluten free ingredients. This rich pudding is perfect served with a whipped coconut cream or yoghurt.
Serves: 8-10 persons
We love Pumpkin because it is rich in fibre, naturally sweet so we only use a little maple syrup to sweeten and it high in potassium and Vitamin C
Free from: dairy and refined sugar. Made with gluten free ingredients.
Contains: almonds, agave, Gluten free baking powder, grapeseed oil, maple syrup, pumpkin puree, cornflour, almond milk, coconut oil, himalayan salt.
Write a reviewYour Name:
Your Review: Note: HTML is not translated!
Rating: Bad Good
Enter the code in the box below: