Our Favourite Dipping Sauces!

Here are some of the families favourite dipping sauce recipes, these are perfect for Vietnamese Summer Rolls, Pan Fried Chilli Prawn Kebabs or Mini Spicy Chicken Bites. They are also great to tszuj up simple steamed Asparagus or Tenderstem Broccoli.   […]

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Sweet Potato Noodle Salad with Chipotle Dressing

I found this recipe on a fabulous website called ‘Pinch of Yum” and I have to say it is absolutely delicious. I’ve tweaked it ever so slightly to make it more ‘My Family’ friendly but it still tastes super delicious […]

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Super Versatile Lentil Bolognese

This is an extremely cost effective recipe and you’d be hard pushed to know that it was vegan!   Lentil bolognese is quick to make and super tasty, my boys love it and if you serve with the same trimmings […]

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Maqui Berry Chia Parfait with Mixed Berry Compote

This power breakfast is high is protein, vitamins and fibre and if possible is best prepared the day before.  It can be served in glasses, bowls or in jam jars as a ‘on the go’ breakfast if you know you have a […]

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Healthy Snack Time – Roasted Spicy Chickpeas

These are a super easy snack to make and they keep for ages in a kilner jar, also great to top salads. The ingredients can be altered depending on how spicy you like things.  I made these for my boys […]

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Chickpea & Pineapple Curry

A friend told me that she had ordered this amazing vegan pineapple curry during a weekend visit to Berlin, as soon as she told me I knew I had to try and recreate it at home – it sounded totally scrummy. […]

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Coconut Rice in a jiffy!

Coconut Rice I always cook too much rice, even after all these years of cooking that’s still one thing I can’t get right and always over cater! Here is a great way to tszuj up your rice.     Serves 4 Ingredients […]

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Aduki Bean Chilli

I was in the supermarket the other day and came across the old school taco shells and it took be straight back to my youth and visiting my brother at university.  He would cook a mean chilli which packed a […]

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Pumpkin, Coconut and Red Lentil soup with Tamarind

This recipe was given to me by a dear friend of mine, it’s a staple in her family kitchen as it goes down a storm with everyone. It’s really quick to make and so tasty – great as a starter, […]

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Squash, Carrot & Borlotti Bean Red Curry

This is a great winter warmer, perfect for dinner or lunch. It can be prepared the day before or eaten on the day although the flavours do develop with time.  Both boys loved it as it wasn’t too spicy, just […]

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