Turmeric & Seed Loaf

This deliciously tasty vegan loaf is packed full of essential fatty acids that are great for the body and the skin.   With added Turmeric it has anti-inflammatory and anti-viral properties too. It is so quick to make and will last a […]

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VEGAN BANANA & CHOCOLATE BREAD

This is a great recipe to make when you’ve some over ripe bananas that need using up quickly, it is so easy and really tasty. Great toasted and served with a spread of your choice or a drizzle of maple […]

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Vegan Tamarind, Sweet Potato & Spinach Dahl with left overs to make into Soup

I made a vat of this delicious Dahl as a side for our New Years Eve get together and unsurprisingly I had some left over. It was super tasty the first time round and even more so when I made […]

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Vegan Sweetcorn, Chive & Courgette Fritters made with Chickpea flour

These versatile vegan fritters are packed full of flavour and great for anytime of the day. Have on their own as a snack or as a side with some delicious smoked paprika beans, they are easy to make and once […]

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Best Ever Carrot Cake Recipe

This is such a wonderful gluten free carrot cake recipe that I found years ago in the Guilt-free Gourmet Cook book. I have tweaked it ever so slightly to suit my needs, dairy and gluten free. If you’re lucky enough […]

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Our Favourite Dipping Sauces!

Here are some of the families favourite dipping sauce recipes, these are perfect for Vietnamese Summer Rolls, Pan Fried Chilli Prawn Kebabs or Mini Spicy Chicken Bites. They are also great to tszuj up simple steamed Asparagus or Tenderstem Broccoli.   […]

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Sweet Potato Noodle Salad with Chipotle Dressing

I found this recipe on a fabulous website called ‘Pinch of Yum” and I have to say it is absolutely delicious. I’ve tweaked it ever so slightly to make it more ‘My Family’ friendly but it still tastes super delicious […]

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Super Versatile Lentil Bolognese

This is an extremely cost effective recipe and you’d be hard pushed to know that it was vegan!   Lentil bolognese is quick to make and super tasty, my boys love it and if you serve with the same trimmings […]

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Maqui Berry Chia Parfait with Mixed Berry Compote

This power breakfast is high is protein, vitamins and fibre and if possible is best prepared the day before.  It can be served in glasses, bowls or in jam jars as a ‘on the go’ breakfast if you know you have a […]

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Healthy Snack Time – Roasted Spicy Chickpeas

These are a super easy snack to make and they keep for ages in a kilner jar, also great to top salads. The ingredients can be altered depending on how spicy you like things.  I made these for my boys […]

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